[HWTS] W02 - Synthetic Membrane Filtration
membrane filtration
- rapidly growing filed in water treatment
- different kinds of membranes
- how they change water quality
- applications for household water treatment
size exclusion function
- membrane pores
- cake filtration
electrostatic effects
- charge exclusion
- adsorption
biological activity
- affects removal of pathogens and dissolved compounds after filtration
types of membranes
-
are defined based on pore size
-
membranes with smaller pores exclude more particles, even dissolved substances
- but will require more pressure to force water through the membrane
pressure units
- atmospheric pressure at sea level is 100 kPa - 1 Bar
- 1 millibar == pressure by 1 cm of water
- 1 Bar = 10 vertical meters of water
- 1 Bar = 15 psi
cloth
- most clothes have an effective pore size of around a 100 - 150 microns
- the diameter of a hair strand
- bacteria, viruses and most protozoans can easily pass through
- however, some pathogens are attached to larger particles
- could be removed by cloth including insect hosts
- the guinea larvae worm is transmitted by copepods
- copepods are 1mm in size
- are easily removed by cloth filtration
- cloth folded over 4-8 eight times can increase the effective pore size up to 20 microns
- cholera in part is also transmitted by copepods
- cloth filtration also reduces cholera transmission by up to 50%
sand, silt and clay
- gravel and boulders > 1 mm (100 microns)
- sand: 63 - 100 microns
- silt: 8 - 63 microns
- clay: 2 - 4 microns
micro-filtration membranes
- pore size: 0.1 - 5 microns
- need little pressure to force water through
- less than 1 Bar pressure
- flux: several hundred L/hr of filtration from square meter of membrane
- removes protozoa, like cryptosporidium and giardia
-
sometimes removes bacteria like e.coli and shigella
- viruses and chemicals would not be retained except the fraction retained on larger particles or absorbed onto the membrane’s surface
ultra filtration membranes
- pore size: 10 - 100 nm (1000 nm = 1 micron)
- completely filter viruses and larger protein molecules
- require 1 Bar to several bars of pressure to get water through
- flux: depends on operating pressure, ≈ 100 L/hr
ultra filtration membranes
- pore size: 1 - 10 nm
- completely exclude all pathogens including viruses
- also molecules in the size of 200 - 1000 daltons
- divalent metal cations (Mg) that cause harness are also removed due to electrostatic effect
- so these filters also used for water softening
- operating filters can also go 10 - 15 bars
reverse osmosis
- tightest membranes
- removes any kind of ions
- used for water softening
- operating pressure: up to 80 Bar
summary
fig: comparison chart for membrane filtration
membrane configuration
- goal:
- maximize the exposure surface area of the membrane
- maximize water quantity that can be processed at a go for a given space
flat sheet:
- sheets of filter material
- mounted on racks
- wrapped around a spacer in a spiral roll
hollow fibers or tubes
- water is sent inside and collected outside or vice versa
dead-end
- water put on top of membrane and pushed down
cross-flow
- water put on passes laterally across the surface on the membrane
- some water permeating through membrane to clean side
membrane filtration challenges
membrane fouling
- a clean new membrane will process a lot of water with relatively little pressure
- with time particles build at the filter interface
- a cake layer forms especially if the membrane operates in a dead end mode
membrane internal
- particles can lodge in pores
- dissolved compounds in water can restrict pore size
- flux reduces over time, more pressure required to obtain filtered water
solution
- regular backwashing
- water is passed in reverse direction to remove the cake layers
- and some of the particles filling the holes
- high velocity lateral cleaning
- pass water at high velocity across the filter interface
- to scour the cake layer and particles stuck
- these two methods remove reversible fraction of fouling
- but some irreversible fouling that still remains
- some irreversible fouling can be removed by cleaning the membrane with
- solvents
- with acids or bases
- depending on the fouling compounds in the filter
application to HWTS
- many examples of household application of membrane filtration
- in high income and middle income countries
- reverse osmosis or nano filtration systems could be installed in the kitchen
- requires electricity and an additional pump to generate pressure
- increasing use of ultra-filtration and micro-filtration membranes
- use less pressure to treat the water
- can be applied without electricity in some cases
- in low income and middle income settings
- best known example
- lifestraw family produced by vestergaard fransen
example products
- lifestraw 1.0
- ultra filtration scheme
- 20 nm pore size: protozoa, bacteria, viruses
- hollow fibre, dead-end mode
- manual backwash
- 9 L/hr
- 18000 L - filter life
- halogen compartment - holds chlorine tablets to minimize membrane fouling
- since 2005
- for emergencies - natural disaster situation
- western kenya - 880000 distributes for household use
- lifestraw 2.0
- similar membrane to 1.0
- 80 micron prefilter
- two large reservoirs
- 5 L dirty water reservoir
- 5 L filtered water reservoir
- 30000 L filter lifetime
- Del Agua Health Porgramme - Rwanda
- lifestraw 2.0 + improved cook stove
- improve air pollution
- 600000 households
other examples of filters
- microfiltration:
- ultra filtration
considerations for membrane systems
advantages
- absolute barrier to particles
- protozoa
- bacteria
- viruses
- simple operation
- no change to taste of water
- turbidity reduction
challenges
- looser membranes have little effect on chemicals
- need for backwashing, cleaning
- no protection against recontamination
- some models require electricity, high pressure
- supply chains for initial purchase, replacement parts, and service